Atmey Organic’s Organic Mung Beans are cultivated using sustainable organic practices on fertile Turkish lands, free from chemical pesticides, synthetic fertilizers, and GMOs. Carefully selected and processed, our mung beans are rich in plant-based protein, dietary fiber, vitamins, and minerals, making them an excellent choice for a healthy lifestyle.

Known for their mild, nutty flavor and high nutritional value, mung beans are a versatile legume used in soups, stews, curries, salads, sprouts, and traditional recipes across the world. They are especially valued in vegetarian and vegan diets due to their high protein content and digestibility.

Atmey ensures premium quality through modern cleaning, sorting, and packaging processes in certified organic facilities. Our mung beans are traceable from farm to final packaging, offering you consistent, safe, and natural nutrition.